MINI TURKEY MEATLOAFS

Prepared And On Your Plate In Just 30 Minutes!

Quick and easy version of meatloaf that is kid approved!

INGREDIENTS

  • 1 cup grated zucchini all moisture squeezed dry with paper towel

  • 1 cup natural mild salsa

  • 2 Lbs ground lean turkey

  • 1 cup whole wheat bread crumbs

  • 2 large eggs lightly beaten

  • 3 cloves minced garlic

  • 1 tsp sea salt

  • ground pepper to taste

DIRECTIONS

  1. Preheat the oven to 350°. Lightly spray the petite loaf pan.

  2. In a large bowl, mix zucchini, salsa, turkey, breadcrumbs, eggs, garlic and salt and pepper.

  3. Create 8 equal loafs and place in loaf pan.

  4. Bake for 25 min or until cooked through.

NOTE:

21 Day Fix Containers - 1/2 Green, 1 Red, 1/2 Yellow

 
 
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